Fish And Fisheries Of India By V G Jhingran Pdf 151

Fish and Fisheries of India by V G Jhingran: A Comprehensive Guide to the Aquatic Resources of the Country

If you are looking for a book that covers all aspects of fish and fisheries of India, you might want to check out Fish and Fisheries of India by V G Jhingran. This book, first published in 1975, is considered a classic in the field of ichthyology and aquaculture. It provides a detailed account of the diversity, distribution, biology, ecology, culture, management, and utilization of the fish and other aquatic resources of India.

In this book, you will find information on the history and development of fisheries in India, the classification and identification of fish species, the morphology and anatomy of fish, the physiology and behavior of fish, the ecology and biogeography of fish habitats, the methods and techniques of fish culture and capture, the diseases and parasites of fish, the economics and marketing of fish products, and the policies and legislation related to fisheries. You will also learn about the various types of fisheries in India, such as inland fisheries, marine fisheries, brackish water fisheries, cold water fisheries, ornamental fisheries, sport fisheries, and tribal fisheries.

The book is divided into 22 chapters, each covering a specific topic related to fish and fisheries of India. The book also contains numerous tables, figures, maps, photographs, diagrams, and illustrations to enhance your understanding of the subject matter. The book has a total of 954 pages and is available in PDF format.

If you want to download Fish and Fisheries of India by V G Jhingran PDF 151 for free, you can visit this link. However, please note that this is a preview version of the book and may not contain all the pages or content. If you want to access the full version of the book, you will need to purchase it from a reputable online or offline bookstore.

Fish and Fisheries of India by V G Jhingran is a must-read for anyone who is interested in or involved in the study or practice of fishery science or aquaculture in India. It is also a valuable reference for students, teachers, researchers, professionals, policy makers, managers, entrepreneurs, farmers, fishermen, hobbyists, and enthusiasts who want to learn more about the fish and fisheries of India.

In this section, we will review some of the main points discussed in the book Fish and Fisheries of India by V G Jhingran. We will also highlight some of the current issues and challenges facing the fish and fisheries sector in India.

Key Points from the Book

Some of the key points from the book are:

India has a rich and diverse fish fauna, with over 2500 species of fish belonging to 925 genera and 254 families. India ranks second in the world in terms of fish diversity, after China.

India has a vast and varied aquatic habitat, with over 3.15 million hectares of freshwater resources, 8.12 million hectares of brackish water resources, and 2.02 million square kilometers of marine resources. India also has several unique ecosystems, such as coral reefs, mangroves, estuaries, lagoons, wetlands, lakes, rivers, streams, reservoirs, ponds, tanks, and canals.

India is one of the leading producers and consumers of fish and fish products in the world. India ranks third in the world in terms of fish production, after China and Indonesia. India also ranks second in the world in terms of inland fish production, after China.

India has a long and rich tradition of fish culture and capture. Fish culture in India dates back to ancient times, as evidenced by references in Vedas, epics, scriptures, and literature. Fish capture in India also has a history of several centuries, as evidenced by archaeological findings, inscriptions, coins, paintings, and sculptures.

India has a well-developed and diversified fishery sector, with several sub-sectors such as inland fisheries, marine fisheries, brackish water fisheries, cold water fisheries, ornamental fisheries, sport fisheries, and tribal fisheries. Each sub-sector has its own characteristics, opportunities, constraints, and potentials.

India has a strong and dynamic fishery science and aquaculture research system, with several institutions, organizations, universities, colleges, laboratories, stations, centers, and networks involved in various aspects of fishery science and aquaculture. India also has a well-established and comprehensive fishery education system, with several courses, programs, degrees, diplomas, certificates, and trainings offered at various levels.

India has a progressive and supportive fishery policy and legislation framework, with several acts,

rules,

regulations,

guidelines,

schemes,

plans,

programs,

projects,

and initiatives implemented by various ministries,

departments,

agencies,

boards,

corporations,

commissions,

committees,

and councils at the central,

state,

and local levels.

Current Issues and Challenges

Some of the current issues and challenges facing the fish and fisheries sector in India are:

Overexploitation and depletion of fish stocks due to increasing demand,

population growth,

urbanization,

industrialization,

globalization,

and climate change.

Pollution and degradation of aquatic habitats due to agricultural runoff,

sewage discharge,

industrial effluents,

solid waste dumping,

oil spills,

mining activities,

dams construction,

deforestation,

and coastal erosion.

Loss of biodiversity and genetic resources due to habitat destruction,

invasive species introduction,

overfishing,

illegal fishing,

unregulated fishing,

and indiscriminate fishing.

Diseases and pests outbreaks due to poor water quality,

poor sanitation,

poor hygiene,

poor management practices,

poor biosecurity measures,

and poor quarantine protocols.

Low productivity and profitability due to lack of technology adoption,

lack of innovation diffusion,

lack of quality seed supply,

lack of feed supply,

lack of infrastructure development,

lack of marketing facilities,

lack of value addition,

Lack of credit availability,

Lack of insurance coverage,

Lack of extension services,

Lack of skilled manpower,

Lack of research funding,

Lack of policy coordination,

Lack of stakeholder participation,

Lack of public awareness,

Lack of consumer preference,

Lack of social acceptance,

Lack of environmental sustainability.

To overcome these issues and challenges,Fish and Fisheries of India by V G Jhingran suggests some possible solutions and recommendations,such as: 061ffe29dd